All items tagged 'Report'

Dining Out, Dining Healthy

New York City’s restaurants are vital to our economy. But there is a growing problem that is threatening to undermine the vitality of the industry: restaurant owners that maintain bad dining and working conditions, thereby putting the public’s health at

Right to the City Policy Platform 2009

In the summer of 2008, a Platform Development committee was formed, comprised of representatives from the RTTC-NYC member groups. The committee began by surveying all of the RTTC-NYC member groups to identify their priorities and their public policy demands. Over